Israel to Allow Basic Aid into Gaza
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The prime minister said that while Israel plans to take “all” of Gaza, he had to prevent mass starvation there for “practical and diplomatic reasons.”
Israel said Monday (May 19) it will "take control" of the whole of Gaza, where aid entered for the first time in more than two months as rescuers reported dozens killed in a n
DEIR AL-BALAH, Gaza Strip (AP) — Israel announced Sunday it will allow a limited amount of humanitarian aid into Gaza after a nearly three-month blockade, days after global experts on food security warned of famine.
Gaza's civil defence agency said Israeli strikes killed at least 44 people on Tuesday across the war-ravaged Palestinian territory, where Israel has intensified a military offensive aimed at crushing Hamas.
Humanitarian workers in Gaza have overflowed with anger, frustration and horror as Israel’s blockade pushed the territory into famine.
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The first aid trucks have entered Gaza following nearly three months of Israel’s complete blockade of food, medicine and other supplies, Israel and the United Nations said Monday. Five trucks carrying baby food and other aid entered the territory of over 2 million Palestinians via the Kerem Shalom crossing,
Israel is set to allow aid into the Gaza Strip for the first time in months following increased pressure from the nation's allies to prevent Palestinians from buckling under the weight of famine altogether.
Despite the announcement, no aid had entered Gaza by mid-afternoon Monday. Aid trucks that were briefly parked on the Israeli side of a border crossing turned back and drove away.
Israel pursued its military operation in Gaza after it agreed to lift a two-month-old blockade on aid deliveries that has left the enclave on the brink of famine.
Israel has agreed to allow some food into Gaza before a newly approved mechanism for aid deliveries is up and running later this month, the head of the newly established Gaza Humanitarian Foundation told CNN.
W hen Reham Alkahlout, a mother of four, scours the markets in Al-Nasr, Gaza, she is gripped by a gnawing anxiety spurred by rows of scarce stalls, the acrid scent of burnt wood and plastic, and a scattering of overpriced essentials—if any are available at all.